About
From Khabarovsk you can bring a piece of the taiga - traditional ingredients of local cuisine. These include the now-familiar fern, wild berries from local forests, mushrooms, nuts and medicinal herbs. For easy transportation, they're often sold salted or vacuum-packed.
Sweets, Jams, and Honey
Yalta produces excellent baklava—honey-layered with a crispy crust. You can also find unusual sweets: pine bud-flavored Turkish delight, candied rose petals, fig jam, and even lavender or bird cherry jam. There's also herbal jam made from thyme or pine cones.
Seafood
If you want to treat your loved ones to Far Eastern delicacies, bring them fish and seafood.
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